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Kitchen Rhythm: A Year in a Parisian Pâtisserie - Kindle edition by Leech, Frances. Cookbooks, Food & Wine Kindle eBooks @ Amazon.com.
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Renversantes ! - Les meilleures pâtisseries de Paris racontées par Priscilla Lanzarotti: Lanzarotti, Priscilla, Hermé, Pierre: 9782412063132: Books: Amazon.com
![TIL that in France, by law a bakery has to make all the bread it sells from scratch in order to have the right to be called a bakery : r/todayilearned TIL that in France, by law a bakery has to make all the bread it sells from scratch in order to have the right to be called a bakery : r/todayilearned](https://external-preview.redd.it/p-VyD-rMeeLyL5kCrMJCrIb3U9MVnkhPJVx9F32r_YQ.jpg?width=640&crop=smart&auto=webp&s=8a6423479a03ca5e02735fbd69d22212ee9086ae)