Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie Fakultät Wissenschaftszentrum Weihenstephan für Ernährun
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Self‐Assembled TiO2 Nanocrystal Clusters for Selective Enrichment of Intact Phosphorylated Proteins - Lu - 2010 - Angewandte Chemie - Wiley Online Library
Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie Fakultät Wissenschaftszentrum Weihenstephan für Ernährun
![Comparison of bioplastic films produced from DAF-casein and skim milk... | Download Scientific Diagram Comparison of bioplastic films produced from DAF-casein and skim milk... | Download Scientific Diagram](https://www.researchgate.net/publication/338125332/figure/fig2/AS:961839504556049@1606331816835/Comparison-of-bioplastic-films-produced-from-DAF-casein-and-skim-milk-powder-DAF-casein.jpg)
Comparison of bioplastic films produced from DAF-casein and skim milk... | Download Scientific Diagram
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Rheological comparison of reconstituted DAF-casein powder and NaCMC... | Download Scientific Diagram
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Morphology of DAF-casein and κ-carrageenan composite bioplastic films... | Download Scientific Diagram
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Figure 4 from Size distribution of pressure-decomposed casein micelles studied by dynamic light scattering and AFM | Semantic Scholar
Casein micelle size in relation with casein composition and s1, s2, and K casein contents in goat milk
Casein micelle size in relation with casein composition and s1, s2, and K casein contents in goat milk
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Chymosin, Pepsins and Other Aspartyl Proteinases: Structures, Functions, Catalytic Mechanism and Milk-Clotting Properties - ScienceDirect
Lehrstuhl für Lebensmittelverfahrenstechnik und Molkereitechnologie Fakultät Wissenschaftszentrum Weihenstephan für Ernährun
Casein micelle size in relation with casein composition and s1, s2, and K casein contents in goat milk
Casein micelle size in relation with casein composition and s1, s2, and K casein contents in goat milk
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