Miette: Recipes from San Francisco's Most Charming Pastry Shop (Sweets and Dessert Cookbook, French Bakery) - Kindle edition by Ray, Meg, Frankeny, Frankie. Cookbooks, Food & Wine Kindle eBooks @ Amazon.com.
Patisserie and Baking Foundations: The Chefs of Le Cordon Bleu: 9781439057131: Books - Amazon
Amazon.com: MINI CLAY FOOD MAKING FOR BEGINNERS: The Picture Step By Step Instructional Guide on How to Create and Make Miniature Polymer Clay Food from Scratch at Home eBook : Joseph, Boris:
Le Cordon Bleu Patisserie & Baking Foundations Classic Recipes: The Chefs of Le Cordon Bleu: 9781439057179: Books - Amazon
Simply Sensational Desserts: 140 Classics for the Home Baker from New York's Famous Patisserie and Bistro: Payard, Francois: 9780767903585: Books: Amazon.com
Japanese Patisserie: Exploring the beautiful and delicious fusion of East meets West: Campbell, James: 9781849758109: Amazon.com: Books
Pâtisserie Gluten Free: The Art of French Pastry: Cookies, Tarts, Cakes, and Puff Pastries - Kindle edition by Austin, Patricia. Cookbooks, Food & Wine Kindle eBooks @ Amazon.com.
The Pastry Chef's Guide: The Secret to Successful Baking Every Time: Gill, Ravneet: 9781911641513: Books - Amazon
Patisserie: A Step-by-step Guide to Baking French Pastries at Home - Kindle edition by Valette, Murielle. Cookbooks, Food & Wine Kindle eBooks @ Amazon .com.